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	<title>Gordon Ramsay&#039;s Recipes &#187; Meringue Recipes</title>
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		<title>Gordon Ramsay Meringue Recipes</title>
		<link>http://www.gordonramsayrecipe.com/1303/gordon-ramsay-meringue-recipes/</link>
		<comments>http://www.gordonramsayrecipe.com/1303/gordon-ramsay-meringue-recipes/#comments</comments>
		<pubDate>Sat, 22 Aug 2009 10:47:06 +0000</pubDate>
		<dc:creator>Gordon Ramsay Recipe</dc:creator>
				<category><![CDATA[Main Content]]></category>
		<category><![CDATA[Caster Sugar]]></category>
		<category><![CDATA[Ece]]></category>
		<category><![CDATA[Egg Whites]]></category>
		<category><![CDATA[Food And Drink]]></category>
		<category><![CDATA[Food Drink]]></category>
		<category><![CDATA[Gordon Ramsay]]></category>
		<category><![CDATA[Meringue Recipes]]></category>
		<category><![CDATA[Siple]]></category>
		<category><![CDATA[Timesonline]]></category>
		<category><![CDATA[Whisk]]></category>

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		<description><![CDATA[Straight from the Times website, &#8211; 3 meringue recipes &#8211; Gordon Ramsay Style. So grab your egg whites (preferably a week old), caster sugar and a whisk. Also inlcudes three siple tips to enure that your recipe works every time!
http://www.timesonline.co.uk/tol/life_and_style/food_and_drink/gordon_ramsay/article6798924.ece



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			<content:encoded><![CDATA[<p>Straight from the Times website, &#8211; 3 meringue recipes &#8211; Gordon Ramsay Style. So grab your egg whites (preferably a week old), caster sugar and a whisk. Also inlcudes three siple tips to enure that your recipe works every time!</p>
<p>http://www.timesonline.co.uk/tol/life_and_style/food_and_drink/gordon_ramsay/article6798924.ece</p>

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		</item>
		<item>
		<title>Gordon Ramsay Meringue Recipes</title>
		<link>http://www.gordonramsayrecipe.com/1306/gordon-ramsay-meringue-recipes-2/</link>
		<comments>http://www.gordonramsayrecipe.com/1306/gordon-ramsay-meringue-recipes-2/#comments</comments>
		<pubDate>Wed, 31 Dec 1969 23:59:59 +0000</pubDate>
		<dc:creator>Gordon Ramsay Recipe</dc:creator>
				<category><![CDATA[Main Content]]></category>
		<category><![CDATA[Caster Sugar]]></category>
		<category><![CDATA[Egg Whites]]></category>
		<category><![CDATA[Gordon Ramsay]]></category>
		<category><![CDATA[Meringue Recipes]]></category>
		<category><![CDATA[Siple]]></category>
		<category><![CDATA[Whisk]]></category>

		<guid isPermaLink="false">tag:blogsearch.google.com.au://3b45aa651cb733cd1ab65d1547c54597</guid>
		<description><![CDATA[Straight from the Times website, – 3 meringue <b>recipes</b> – <b>Gordon Ramsay</b> Style. So grab your egg whites (preferably a week old), caster sugar and a whisk. Also inlcudes three siple tips to enure that your <b>recipe</b> works every time! ...]]></description>
			<content:encoded><![CDATA[Straight from the Times website, – 3 meringue <b>recipes</b> – <b>Gordon Ramsay</b> Style. So grab your egg whites (preferably a week old), caster sugar and a whisk. Also inlcudes three siple tips to enure that your <b>recipe</b> works every time! ...]]></content:encoded>
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